Greasy Floors

If you're a restaurant owner, you know how important it is to keep your kitchen clean and safe for your customers. That's where our kitchen degreaser comes in. Our degreaser is specifically formulated to tackle the tough grease and grime that accumulates in restaurant kitchens. It's easy to use, fast-acting, and safe for all surfaces.

With our kitchen degreaser, you'll be able to quickly and effectively clean all the surfaces in your kitchen, including countertops, stovetops, fryers, and more. It's perfect for busy restaurants that need to keep things running smoothly and efficiently.

Our kitchen degreaser is also eco-friendly and non-toxic, so you can use it with confidence knowing that you're not harming the environment or your employees. Plus, it's made with natural ingredients, so it has a pleasant scent and doesn't leave any harsh chemical residues behind.

So why wait? Give our kitchen degreaser a try today and see the difference it can make in your restaurant!

The cost is lower than anything on the market when diluted properly.

Simix produces hydrogen peroxide and also contains sodium metasilicate.

Sodium Metasilicate – controls water hardness and maintains alkalinity to build cleaning efficiency, increases cleaning efficiency by suspending dirt.

View simix sds here

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If it will clean these in a parking lot it will clean your greasy floors

Simix will also sanitize and disinfect

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Clean greasy floors with ease

So I took two teaspoons,yes that's right teaspoons in a gallon of water, sloshed it on the floor and watched. The man said to leave it for ten minutes but I gave it five. I was shocked.

Holy crap I said. Yeah that's right HOLY CRAP.

I mean I could not believe it. Two teaspoon per gallon of this hydrogen peroxide charged cleaner. Man does this stuff work.

The staff  said it ran circles around simple green and another product that they use called Eco-Lab which they said in the floor cleaning arena is a joke.

So in other words I am pitching this to everyone and everyone is buying because it works. And it is CHEAP. 

So what makes it work?

So I call the inventor, who works with another nano scientist, and the simple explanation is they have developed a way to deliver a major dose of hydrogen peroxide that kills and cleans everything through oxidation.

Hydrogen Peroxide is one of the most powerful oxidizers known -- stronger than chlorine, chlorine dioxide, and potassium permanganate. And through catalysis, H2O2 can be converted into hydroxyl radicals (OH) with reactivity second only to fluorine.

Is it safe?

Despite its power, H2O2 is a natural metabolite of many organisms, which decompose the H2O2 they produce into oxygen and water. H2O2 is also formed by the action of sunlight on water -- a natural purification system for our environment. Consequently, H2O2 has none of the problems of gaseous release or chemical residues that are associated with other chemical oxidants. And since H2O2 is totally miscible with water, the issue of safety is one of concentration.

So with that being, said hydrogen peroxide in proper dilutions is an incredible safe cleaner.

So cool.It also sterilizes everything. You can use one half teaspoon in a thirty two ounce bottle for cleaning anything and I mean anything.

I use it in auto detailing for everything and it blows me away.

Chemical cost are out of control and I am reeling them in.

But lets get back to Degreasing Restaurant Floors.

This is probably the best investment a guy can make to save some dough.

This product will also prevent fog grease

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Training video on proper dilution ratios

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